Your Wedding Buffet

Sample Menu

Please choose 5 Savoury Items, 1 Salad Option and 1 Sweet Option, all dietary requirements catered for

Meat Options

Cold Meat Selection
(Ham, Turkey & Pork) (GF)
Tandoori Style Chicken Strips (GF)
with Mango Chutney Dip (GF)
Teriyaki Style Chicken Strips (GF)
with Sweet Chilli Sauce (GF)
Chargrilled Chicken (GF)
with Sweet Chilli (GFO) OR BBQ Sauce
Cocktail Cornish Pasties (VGO, GFO)
Oriental Duck Spring Rolls with Hoi Sin Sauce

Vegetarian Options

Medley of Cheese Bites with Salsa Sauce (V)
Crudités with Sour Cream Dip (V, GF)
Sweet Potato Falafel Bites (VG, GF)

Fish Options

Breaded Salmon Goujons
with Tartar Sauce Dip
Tandoori Style Salmon Goujons with Crème Fraiche (GF)
Tempura Prawns with Sweet Chilli Dip (GF)

Additional Options

Sandwiches (VO, GFO)
Wraps (VO)
Filled Potato Skins with Chilli con Carne (GF)
Filled Potato Skins
with Mozzarella, Cheddar & Jalapenos (GF)
Filled Potato Skins with Smoked Cheese & Bacon (GF)
Selection of Miniature Quiches (V, GFO)
Four Cheese Pizza (V, GF)
Ham & Pineapple Pizza (GF)
Pepperoni Pizza (GF)
BBQ Chicken Pizza (GF)

Salad Options

Tomato, Red Onion & Rocket (V, GF)
Mixed Leaves with Cucumber
& Cherry Tomatoes (V, GF)
Coleslaw (V, GF)
New Potato Salad (V, GF)
Caesar Salad (V, GFO)

Sweet Options

Fresh Fruit Platter
with a Fruit Coulis Dip (V, GF)
Miniature Cheesecake Selection (V)
Mini Scones
with Strawberry Jam & Cornish Clotted Cream (V)